Christian F. Puglisi shares his story of opening Relæ in this talk from MAD3 in 2013.

Posted on 21 June, 2019

In this video from MAD3, chef and restauranteur Christian F. Puglisi shares the full story of opening his Michelin-starred restaurant Relæ on a street then controlled by drug dealers, and explains what it means to create a restaurant that cuts everything down to its essence.

MAD is a non-profit transforming our food system by giving chefs and restaurateurs the skills, community, time, and space to create real and sustainable change.